Online Meat Club, May 17th 7pm: Q&A with the Hellers Sharp Blacks

Have a beer and a chat with the Hellers Sharp Blacks!

With entries rolling in fast for our Alto Young Butcher & ANZCO Foods Butcher Apprentice of the Year competitions, we're hosting a Q&A Session with the Hellers Sharp Blacks to help you sharpen your skills before competing.

Tune in via Facebook Live on Monday 17th May at 7pm to sit down for a virtual beer and some valuable advice Corey Winder (team captain!), Jeremy Garth and David Timbs - don't forget to bring all your questions!