Team: THE HELLERS SHARP BLACKS
Sharp Blacks Team Members By Test Order
Peter Martin, Mad Butcher Onehunga, Auckland (2011- 2014)
Calum Sutherland, Rotorua New World, Rotorua (2011)
Bruce van der Nett, Taupo Pak'nSave, Taupo (2011-2015)
Marcus Waldman, Mad Butcher Palmerston North (2011-2012)
Corey Winder, Elite Meats Bush Inn, Christchurch (2011-2022)
David Porter, Harmony Foods, Paeroa (2011)
David Timbs, Peter Timbs Meats, Christchurch (2012-2014, 2018-2022)
Paddy Kennedy, Allenton Meat Centre, Ashburton (2013)
Peter Tuapawa, Victoria Park New World, Auckland (2013)
Abigail Lane, Neat Meat Queenstown (2014- 2015)
Phill Pirie, Clarke's Organic Meat Specialists, Auckland (2014-2015)
Greg Egerton, New World Mosgiel (2015-2018)
Matthew Spires, Pak'nSAVE Te Awamutu (2015)
John Cox, New World Hillcrest (2016)
Nolton Laing, Harris Meats Cheviot (2016)
Rowan Lee, New World Hokitika (2016)
Hannah Miller, A Lady Butcher (2016-2018)
Jeremy Garth, New World Ferry Road (2017-2022)
Zac Grammer, New World Eastridge (2017-2018)
Hohepa Smith, Northern Corporate Meat Company (2017-2018)
Riki Kerekere, Hilton Food Group, Auckland (2018-present)
Reuben Sharples, Aussie Butcher New Lynn, Auckland (2018-present)
James Smith, The Tattooed Butcher, Auckland (2018-2022)
Luka Young, PAK’nSAVE Kaitaia, Auckland (2018-present)
Dan Klink, Mangawhai Meat Shop, Northland (2022-present)
Cherise Redden, PAK’nSAVE Glenn Innes, Auckland (2022-present)
Corey White, A Lady Butcher, Auckland (2022-present)
Samantha Weller, New World Ravenswood, Christchurch (2023-present)